The tastiest Easter brunching in Hong Kong for 2026

The city's top restaurants are serving up some egg-cellent family brunches this Easter

Read more: Fun Easter camps for kids this school holiday

The Mira Hong Kong

Easter brunching in Hong Kong - Easter treats galore at Yamm

Tuck into a fun Easter Bunny buffet at Yamm with loads of egg-cellent fun and a yummy dessert spread. Fun activities include kids’ cooking classes, a close-up magician and a giant Easter bunny hopping around. Brunch highlights feature Easter favourites and generous roasts, with live carvings of herbed roasted leg of lamb and honey mustard glazed ham. There’s also plenty of seafood and dishes like baked lobster, grilled octopus and beef tenderloin. The hotel’s pastry chef Alexis Watrin has pulled out all the stops for a choc-tastic pud with chocolate lava cake, Easter chocolate nest and a chocolate fountain. There’s also a cotton candy station, ice cream selection, chick cupcakes and hot cross buns. 

Easter Bunny Buffet, 11.45am to 2.45pm, April 3 to 7, $328 per child and $598 per adult; Yamm, The Mira Hong Kong, 118 Nathan Road, Tsim Sha Tsui.

Hopewell Hotel

Easter brunching in Hong Kong - hop into Hopewell Hotel for some Easter bites

The Wan Chai hotel’s lobby café presents ‘A Taste of Easter ‘Egg-cellence’ Semi-Buffet’, with a plethora of mouth-watering delicacies like hot cross buns, smoked salmon eggs benedict, unlimited seafood, fresh salads and a carving station. Feast on roasted prime beef rib eye and roasted Australian lamb chops. Sweet treats include Easter muffins, carrot cake, marshmallow cream cake, raspberry almond crumble and mint brownies. There will also be a dedicated Kids’ Corner playground and on Easter Sunday every child will receive a complimentary chocolate egg. There will be balloon twisting from midday and families will also receive an instant photo taken at their table. 

A Taste of Easter ‘Egg-cellence’ Semi-Buffet, Lobby Café, midday to 2.30pm and 6 to 9.30pm, April 3 to 7, $398 per person; Hopewell Hotel, 15 Kennedy Road, Wan Chai; 2620 3000.

The Bayside & O'Thai

Easter brunching in Hong Kong - kids get their own special menu

These adjacent harbourside restaurants will be launching a Spring Brunch Menu over the Easter long weekend, after which it will become a regular fixture every Saturday and Sunday from noon. The six-course feast includes four appetisers, a main course, dessert and a soft drink. A free-flow package of prosecco, wines and bottled beer is available for an extra charge. Menu highlights include freshly-shucked oysters, salmon tartare, truffle and cheese bikini, garlic and chilli prawns, chicken satay, eggs benedict, wagyu bavette with egg and fries, truffle ricotta ravioli, red Thai curry and Tuscan salmon. Puds run to mango sticky rice and tiramisu. Over the Easter weekend (April 3 to 7), youngsters can enjoy a special children’s Easter Menu with appetiser platter, choice of main course and tiramisu or gelato for pud. 

Spring Brunch Menu, noon to 2.30pm, April 3 to 7 (regular weekend fixture from April 11), children’s menu $168 per child, adult brunch $278 per person; The Bayside & O'Thai, Shop G1, Ground Floor, 18 Tak Fung St., Whampoa Garden, Hung Hom; 6108 9153.

Quieró Más

Easter brunching in Hong Kong - enjoy live music and complimentary sangría at Quieró Más

The Spanish restaurant is hosting an indulgent long Easter weekend of brunching, with live music and complimentary sangría. For kids, there’s a special menu with appetiser platter, main and pud. The adult brunch includes six sharing tapas plates, a main course and a pudding, with the option to upgrade to a free-flow drinks package. Menu highlights include tapas favourites like Spanish ham, Catalan crystal tomato bread and scallop ceviche with Japanese scallops. Hot plates feature garlic chilli gambas, broken egg with chorizo and fries, and sucking pig with padrón peppers. Then select from a list of mains like truffle and ricotta ravioli, sea bass ‘Robespierre’ - pan-seared with baby spinach - and seafood paella Barcelona with river prawns, mussels, clams and calamari.

Quieró Más, midday to 3pm, April 3 to 7, Kids’ Menu (six to 12 years) $188, adult buffet $328 per person; 20/F, M88, Wellington Place, 2-8 Wellington Street, Central; 2383 0268.

Grandview Resort, Hong Kong Convention & Exhibition Centre

Easter brunching in Hong Kong - there's buffet specials plus Easter eggs and chocolate drinks at Grandview Resort

Enjoy the Ocean View Brunch Buffet or Spring Crab Encounter Buffet Dinner during the Easter holidays and every third diner eats free. The team at Grandview Resort restaurant have put together a festive menu featuring  carrot cake, Easter eggs and chocolate drinks as well as complimentary Easter activities for kids like face painting and an egg hunt. Buffet dishes include American premium black garlic ribs, king crab, oysters, Peking duck and a range of sushi and sashimi. The buffets also include complimentary unlimited soft drinks, or upgrade to unlimited wines, sparkling wines and beer for $78 per person. Under sixes eat for free if accompanied by a paying adult.

Sweet and Colourful Easter Buffet, April 3 to 7, 11.30am to 2.30pm and 6.30 to 9.30pm, from $318 per child and $498 per adult; Grandview Resort, 4/F, Hong Kong Convention and Exhibition Centre, 1 Harbour Road, Wan Chai, (access via 6/F, Convention Plaza). 

Cordis, Hong Kong

Easter brunching in Hong Kong - perfect pots of chocolate deliciousness

The Kowloon hotel is transforming The Place restaurant into a chocolate lover’s heaven, with an array of sweet desserts and a specially shaken Easter chocolate mocktail. Dessert counter highlights include hot cross buns, rainbow cake, Kit-Kat crunchy cake, pistachio cheesecake and assorted mini-egg chocolate cakes. There’ll also be a DIY Chocolate Mousse Pot station, where diners can decorate chocolate ‘soil’ cups with toppings and garnishes. An interactive photo booth will be set-up at The Place entrance where buffet diners can capture moments with family and friends.

Easter buffet, The Place, lunch and dinner, April 3 to 7, from $268 per child and $418 per adult; Cordis, Hong Kong, 555 Shanghai Street, Mong Kok, Kowloon; 3552 3388.

Aqua

Easter brunching in Hong Kong - have a cracking time at Aqua this Easter

Head to Aqua for Easter feasting with sparkling views of Victoria Harbour. Enjoy the sky-high restaurant’s ‘Classic Easter Brunch’ over the Easter weekend, including one signature dish and an Easter dessert platter. Children under ten years get to dine free with every paying adult and there’s a fun Easter egg hunt to enjoy with great prizes. Exclusive seasonal dishes include red prawn carpaccio, chilli teriyaki lamb and pappardelle lamb ragu. For a show-stopping finish, crack open the chocolate-crusted Easter egg to unleash the decadent sweet centre of milk and vanilla cream and pistachio crumble.  

Classic Easter Brunch, April 4 and 5, $588 per adult; Aqua, 17/F H Zentre, 15 Middle Road, Tsim Sha Tsui 3427 2288.